Wednesday, 25 May 2011

Eatmore Bars

Fan of Eatmore chocolate bars?? I am, and so's my Mom.. it's one of her favorites in fact. Sooo she was really excited when a girl at work brought in these homemade eatmore bars, she got the recipe and of course passed it along to me and I whipped them up last weekend, and let me tell you... absolutely gooey, chocolately, nutty, wonderful little treats they were! I was in eatmore bar heaven!!

This is a really simple and easy recipe, it literally took me under 10 minutes to make and prepare these. The only thing that took a while was waiting for them to chill and set in the fridge.

Once you make these, before you eat them, make sure you take them out of the fridge for about a half hour to make sure they're nice, soft and gooey like normal eatmore bars.

1 - 16 oz pkg of semi-sweet chocolate chips
1 cup corn syrup
1/4 cup peanut butter
1 cup crushed peanuts (I'm going to try honey roasted peanuts next time!!)
2 1/2 cups rice krispies cereal

Start by melting the chocolate chips, corn syrup and peanut butter together over medium-low heat in a saucepan, stirring well to combine.

Once they're melted, remove the chocolate mixture from the heat and stir in the crushed peanuts and rice krispies. Mix well.

Press down into a 9 x 13 inch pan evenly and chill in the fridge for about an hour.

Once they've chilled, cut them into "chocolate bar" sized bars and enjoy!!!

Store these in the fridge, but remember to take them out for about a 1/2 hour or so before you want to eat them so they get nice and soft, or alternatively you can pop them into the microwave for 15 - 20 seconds.


1 comment:

  1. Definitely gonna give this a try because I have all the ingredients already in my kitchen