Friday, 13 May 2011

Fat Elvis French Toast

So blogger is finally back up in running!! Woohoo!! I'm going to do 2 posts today to make up for it being down this week.

I love peanut butter and banana sandwiches... which also happen to the be the favorite of Mr. Presley... and I love french toast so I thought.. why not combine the two!

This recipe will make 4 pieces of toast:

4 pieces of bread (I like to use Cobs cinnamon bread)
2 eggs (beaten)
2 tbsp buttermilk
1/2 cup peanut butter (melted)
2 small bananas

Heat up a large frying pan over medium-high heat and spray with cooking spray.

Add the buttermilk to your egg and mix together. Dip the bread one piece at a time into the egg mixture coating the slices completely and lay them in the frying pan. Cook them for about 2 minutes on each side, or until they're nice and golden brown.

While those are cooking, slice up your bananas (use 1 banana for every 2 pieces of toast). And melt the peanut butter in the microwave (pop it in there for about 1 minute).

Once the toast is done, lay the bananas over top of the toast and pour the peanut butter over top (using 1/4 of a cup of the peanut butter for every 2 pieces of toast).



1 comment:

  1. omg I am coming over!! haha